ReCharge Juice Co. Opens

The ReCharge Juice Co. is now open for business. Choose one of our delicious 100% raw juice mixes or create your own. ReCharge Juice Co. is focused on creating some of the most delicious and highly nutritious raw fruit and vegetable specialty juices for you to recharge your mind, body and soul. ReCharge Juice Co. […]

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community gardening

The Easiest Plants to Grow in a Neighborhood Garden

Dust off your gardening tools when you move to Babcock Ranch. That’s because our town’s developer, Kitson & Partners, has made neighborhood gardens an essential part of each community. If you’re new to the idea of neighborhood gardening, the concept is a collaborative greenspace in which the participants share in both the maintenance of the […]

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Table & Tap at Babcock Ranch

Table & Tap Head Chef Announced!

We are excited to announce that David K. Rashty has been selected to serve as Executive Chef at the Table & Tap lakefront restaurant projected to open next month! Rashty is a recipient of a Grand Diploma of Culinary Arts from the International Culinary Center in New York City and Rashty has more than 10 […]

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Resources for Community Gardening

A working ranch for more than 100 years, Babcock Ranch’s tradition is rooted in the fertile soil of Southwest Florida. Town maker Kitson & Partners is dedicated to maintaining that tradition in the development of the new town of Babcock Ranch. Among the benefits of living at Babcock Ranch: access to your community garden. For […]

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Table & Tap: Opening February 2017

Table & Tap is Babcock Ranch’s first official restaurant and is expected to be open in time for many Valentine’s Day dates! Recently, we were featured in a story for the News-Press that we’d love to share. “We want it to be like hanging out in your family room,” said Severance, waving a hand at […]

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Farm-to-Table Living: Trend vs. Lifestyle Change

“Farm-to-table” is a buzzword you’ve likely heard both around town and in the news in general. It’s one of the latest trends in food production both at home and in restaurants. If you’re unfamiliar with the farm-to-table concept, the idea behind it is exactly as the name entails: you grow veggies, fruit, herbs (and ideally […]

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